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Escuela De Vino
Product Description
Take your knowledge and enjoyment of wine to the next level with this comprehensive and fully illustrated guide to buying, selling, storing, tasting and serving wine. Packed with all the practical techniques and tips you need to get the most from wine, plus expert advice from LE CORDON BLEU Chefs on pairing wine with food. Hardback, 192 pages. Other versions available in British English, Chinese and simplified Chinese.
Author: Le Cordon Bleu
Publisher: Blume
Price: 22,00 €
Quantity:
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